Have you ever eaten fiddleheads before? Before I noticed them in my local store here in Toronto my first spring here in Canada, I didn't even know what they were. Since then I have had a lovely relationship with fiddleheads.
Here is a pizza recipe from my friends over at Norcliff Farms Inc. If you don't have any fiddleheads you can replace it with asparagus.
Read more: Fiddlehead Pizza
Are you happy spring is here? So am I, not because nice weather, but because of fresh produce. For me asparagus and artichokes are a sign of spring, as well as kids playing with dandelions and violets. Being so lucky to live in Ontario I have been introduced to fiddleheads as well. So this is a sure sign of spring for me too. I'm happy to say my kales are producing and that rhubarb is growing in my small backyard.
Read more: Spring Cooking